Amount of Riboflavin in Muffins, corn, commercially prepared

Baked Products

In 100 g (Grams) of Muffins, corn, commercially prepared there is 0.326 mg of Riboflavin. Change amount

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Riboflavin

Riboflavin is a nutrient present in many other foods. The below table lists foods high in Riboflavin other than Muffins, corn, commercially prepared.

Yeast extract spread 17.5 mg 0.02%
Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes 7.29 mg 0.01%
Beverages, fruit-flavored drink, powder, with high vitamin C with other added vitamins, low calorie 6.8 mg 0.01%
Beverages, Orange-flavor drink, breakfast type, low calorie, powder 6.8 mg 0.01%
Lamb, New Zealand, imported, liver, cooked, soaked and fried 5.27 mg 0.01%
Lamb, variety meats and by-products, liver, cooked, pan-fried 4.59 mg
Babyfood, cereal, high protein, with apple and orange, dry 4.33 mg
Lamb, New Zealand, imported, liver, raw 4.21 mg
Moose, liver, braised (Alaska Native) 4.1 mg
Lamb, variety meats and by-products, liver, cooked, braised 4.03 mg
Leavening agents, yeast, baker's, active dry 4 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Honey Nut Oat Bar 3.846 mg
Babyfood, cereal, rice, with bananas, dry 3.8 mg
Egg, white, dried, stabilized, glucose reduced 3.71 mg
Seaweed, spirulina, dried 3.67 mg
Lamb, variety meats and by-products, liver, raw 3.63 mg
Beverages, Orange drink, breakfast type, with juice and pulp, frozen concentrate 3.59 mg
Babyfood, cereal, mixed, with bananas, dry 3.56 mg
Beef, variety meats and by-products, liver, cooked, braised 3.425 mg
Beef, variety meats and by-products, liver, cooked, pan-fried 3.425 mg

Muffins, corn, commercially prepared

Muffins, corn, commercially prepared is a type of Baked Products. The most significant nutrients in Muffins, corn, commercially prepared are listed below.

Water 32.6 g 32.6%
Energy (calorie) 305 kcal
Energy (joule) 1278 kJ
Protein 5.9 g 5.9%
Total lipid (fat) 8.4 g 8.4%
Ash 2.1 g 2.1%
Carbohydrate, by difference 51 g 51%
Fiber, total dietary 3.4 g 3.4%
Sugars, total 17.78 g 17.78%
Calcium, Ca 74 mg 0.07%
Iron, Fe 2.81 mg
Magnesium, Mg 32 mg 0.03%
Phosphorus, P 284 mg 0.28%
Potassium, K 69 mg 0.07%
Sodium, Na 385 mg 0.38%
Zinc, Zn 0.54 mg
Copper, Cu 0.299 mg
Manganese, Mn 0.355 mg
Selenium, Se 15.2 µg
Vitamin C, total ascorbic acid 0 mg

Nutrients in Muffins, corn, commercially prepared